Slow Cooker Beef Recipes
Delicious, tender, juicy beef dishes are easy to prepare when using a
slow cooker. In fact, just about any cut of beef will taste great after
being simmered with herbs and spices. Try one of these recipes to get
you started with cooking beef in your slow cooker.
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Slow Cooker Tip - Cooking Meats
- For best results, ground meats must be cooked in a skillet before
cooking in the crockpot.
- Large pieces of meat can be browned before cooking in the crockpot, but
this step isn't necessary. Browning adds color and helps in flavor
development.
- Most meats require 8 hours of cooking on LOW. Use cheaper cuts of meat -
not only do you save money, but these meats work better in the slow cooker.
Cheaper cuts of meat have less fat, which makes them more suited to crockpot
cooking. Moist, long cooking times result in very tender meats.
Tips & Interesting Information about Slow
Cookers >
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