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Slow Cooker Pineapple Pork Roast

Slow Cooker Pineapple Pork Roast

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Pineapple Pork Roast is rated / 5 based on votes.

Print Recipe
Preparation time: 15 minutes
Slow Cooker Size 3.5L+
Serves: 6
Cooking time: 7 hours on Low settings


  • 2 teaspoons salt
  • 565 g (20 oz) pineapple chunks in can, undrained
  • 1.5 kg (3 lb) boneless pork roast
  • 1 teaspoon ground black pepper
  • 1 cups dried cranberries, chopped


  1. Rub the pork roast with salt and pepper.
  2. Put the pork roast in a slow cooker.
  3. Place the pineapple chunks and juice over pork then add the cranberries.
  4. Cover and cook on Low for 7 hours.

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