** 45 foodies online **
 

Pressure cooker recipes
If you want to prepare meals in 15-20 minutes try our sister site: Pressure Cooker Recipes.
 
   

Try Our Top Rated Lamb Recipes

 
French Lamb Casserole
Minted Lamb with Couscous
Lamb Rogan Josh
Turkish Lamb Pilau
Slow Cooked Lamb Curry
Lamb Daube
Lamb and Vegetable Stew
Honey Lamb Shanks
Leg of Lamb with Vegetables
Lamb Romana
Lamb Moussaka
 
<All Lamb Recipes>
 

Top Rated Lamb Recipe:French Lamb Casserole


 

Guest Book:
Comments page 1 of 1
Click here to add a comment
umifogerama
Posted 64 days ago
http://dapoxetine-onlinepriligy.net/ - dapoxetine-onlinepriligy.net.ankor ventolinsalbutamol-buy.org.ankor http://ventolinsalbutamolbuy.org/
unuelipavdese
Posted 64 days ago
http://dapoxetine-onlinepriligy.net/ - dapoxetine-onlinepriligy.net.ankor ventolinsalbutamol-buy.org.ankor http://ventolinsalbutamolbuy.org/
afiloako
Posted 64 days ago
http://dapoxetine-onlinepriligy.net/ - dapoxetine-onlinepriligy.net.ankor ventolinsalbutamol-buy.org.ankor http://ventolinsalbutamolbuy.org/
oyoqaqzomau
Posted 64 days ago
http://dapoxetine-onlinepriligy.net/ - dapoxetine-onlinepriligy.net.ankor ventolinsalbutamol-buy.org.ankor http://ventolinsalbutamolbuy.org/
omimuve
Posted 64 days ago
http://dapoxetine-onlinepriligy.net/ - dapoxetine-onlinepriligy.net.ankor ventolinsalbutamol-buy.org.ankor http://ventolinsalbutamolbuy.org/
ulufozayz
Posted 64 days ago
http://dapoxetine-onlinepriligy.net/ - dapoxetine-onlinepriligy.net.ankor ventolinsalbutamol-buy.org.ankor http://ventolinsalbutamolbuy.org/
Cat
Posted 1901 days ago
This is the first slow cooker recipe I have ever cooked, having been given a slow cooker for Christmas. It was easy to cook and tasted absolutely delicious, the flavours are rich and warm! Would highly recommend it :)
simonitov
Posted 1975 days ago
This was the 1st slow cooker recipe I made and it was DELICIOUS !! The prunes gave it a lovely subtle fruit flavour. And a lovely smell to come home to in the evening too!!
Lynn
Posted 1986 days ago
This is a fabulous recipe! Cooked it initially to impress my new man - and he was! Have shared with workmates and it has become a firm favourite in the office. Add the prunes they really make a difference and are so delicious. Have served with new potatoes and green veg, also tried with rice - both work well. May try with roast potatoes and veg next time. Definitely a 5* recipe
Margaux
Posted 1999 days ago
What a wonderful recipe. I substituted the lamb pieces by browning a of lamb shank shoulder piece. It was AMAZING!
Phil
Posted 2071 days ago
This was a very tasty meal and one I shall repeat. I was not sure at which point to add the bouquet garni. Furthermore, when all the liquid ingredients were added to the frying pan were we supposed to bring them to the boil or just heat them through. I brought it to the boil then removed it from the heat. It seemed to have worked. I served it with new potatoes.
 

Slow Cooker Recipes > Lamb Recipes

Slow Cooker Recipe

Lamb Daube

Lamb Daube

Lamb Daube is rated 3.3 / 5 based on 91 votes.

Print Recipe
Preparation time:
Slow Cooker Size 3.5L+
Serves: 4
Cooking time:

This slowly cooked classic French style stew mixed with red wine and finished with shallots and bacon is perfect for dinner especially if served with rice. The gravy if added with prune tastes so wonderful.

Ingredients

  • 2 tablespoons olive oil
  • 1.5 lb (700 g) lean lamb diced
  • 1 onion

    chopped

  • 2oz (50g) streaky bacon grinded and diced
  • 2 garlic cloves
  • 1 tablespoon (all-purpose) plain flour
  • 200 ml (7 fl oz) red wine
  • 300 ml (10 fl oz) lamb stock or chicken stock
  • 1 tablespoon tomato puree
  • 2oz (50g) pitted prunes (if you wish)
  • Fresh or dried bouquet garni
  • salt and pepper

To Finish:

  • oz (15g) butter
  • 1 tablespoon olive oil
  • 6 oz (180g) shallots ( cut into 2 if large)
  • 2oz (50g) streaky bacon rinded and diced

Steps:

  • Preheat cooker and refer to instructional manual. Heat oil in frying pan. Add lamb pieces at a time until its gone. Cook on high heat until brown. Drain and put on plate.
  • Add onion bacon mix into pan. Fry for 5 minutes. Add garlic and mix in flour. After that, add wine, stock, tomato puree, and prunes.
  • Place mixture in cooking pot. Add lamb then mix. Replace lid and cook on low heat for 7-8 hours.
  • Heat butter and oil in a clean frying pan, then add shallots and bacon. Fry until golden.
  • Pour into slowcooker and cook for another 30 minutes.
  • Recipe End

    Thanks for visiting www.slowcookerrecipes.org.uk

     

     
    www.slowcookerrecipes.org.uk | Recipe Resources | Privacy | Disclaimer