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Slow Cooker Recipes > Poultry Recipes

Slow Cooker Recipe

Chicken Goulash

Chicken Goulash

Print Recipe
Preparation time:
Slow Cooker Size 4L+
Serves: 4
Cooking time:

This recipe will bring chicken to its best. A great way to enjoy it's deliciousness to the fullest.


  • 2 green capsicums (peppers), seeded and sliced
  • 26oz (730g) boneless, skinless chicken thighs
  • 2 garlic cloves sliced
  • 1 onion sliced
  • 1 tablespoon cornflour
  • 1 marjoram sprig
  • 1 tablespoon sweet paprika
  • cup white wine or pernod
  • cup tomato passata (pureed tomatoes) (pureed tomatoes)
  • cup sour cream or creme fraiche
  • 1 cup chicken stock
  • 1 small handful parsley


  • Trim the fat off the chicken then cut into quarters.
  • Place the tomato passata, onion, capsicum, garlic, marjoram, paprika and chicken pieces in the slow cooker.
  • Pour in the stock and wine.
  • Cook for 4   hours on Low.
  • In a small bowl, mix the cornflour and sour cream then stir in to the slow cooker.
  • Cook for another 5-10 minutes.
  • Add salt and pepper to taste.
  • Add the parsley.
  • Serve with rice.
  • Recipe End

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