Asian Sensation Chicken is rated
based on 39 votes.
Slow Cooker Size
Hereís a one-dish supper thatís far easier than the final product
will look like. Not only that, itís healthy, with lots of high fiber,
high nutrition vegetables. You could serve this with beer, or if you
prefer wine, try a Gewurztraminer, Puilly Fousse, or Sauvignon Blanc.
The best dessert to serve would be something plain and simple, such as
pound cake or angel food cake.
3 lb (1.5kg)
Ĺ cupdry sherry
⅓ cupsoy sauce
ľ cupbrown sugar
2 tablespoonsgrated fresh ginger
1 teaspoonfive spice powder (Chinese)
, crushed with press
1 bunchgreen onions
cut into 5cm pieces (white and green
16 oz (450 g)fresh veggies for stir-fry (snow peas, carrots, broccoli, red pepper, etc.)
Combine sherry, soy sauce, sugar, ginger, spice powder, garlic,
and the white sections of the green onions. The green parts of the
onions should be coarsely chopped and refrigerated until time to
Add chicken and coat with the sherry mixture. Cover and cook on
Low setting for 8 hours or High setting for 4 hours.
A few minutes before serving, place frozen vegetables in medium
sized, microwavable bowl, and cook in microwave until hot.
Transfer chicken to serving platter. Stir vegetables into slow
cooker juices. Spoon vegetable / sauce mixture around chicken, and
garnish with green onion sections.